According to statistics, there are more than 2500 types of food and 109 drinks and types of bread and sweets in Iran, which is due to the cultural, ethnic and geographical diversity of different regions of Iran.
Food tourism is one of the most basic principles of tourism in travel planning, and one third of the total travel costs are spent on food, which may be less of a direct concern of tourists for choosing a destination.
Food is not only one of the main physiological needs of humans, but it can also be considered as one of the important attractions of the destination, which makes the cultural difference between the visitors and the destination country more prominent.
Tayeb St., Serlet St., Shahid Khalili Alley, Art Development Center Building
Tayeb St., Serlet St., Shahid Khalili Alley, Art Development Center Building
The exhibition platform provides a suitable platform for comparing, communicating and buying the goods and services of the companies on the platform. This platform is also a suitable platform for displaying talents who want to present their ideas to companies and organizations.
© ISTT 2023
